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Savoury Biltong Muffins

posted on 6 April 2015 in Cook With Biltong

Savoury biltong muffins are great for morning tea, after snack. A great accompaniment to our biltong salad – now this recipe will keep for another day chaps !!Ingredients120 g plain flour120 g plain w...more info >>>

Biltong, goat’s cheese and avocado bruschetta

posted on 2 April 2015 in Cook With Biltong

Really quick and easy to prepare, these bruschettas make the perfect starter or wonderful snacks with those alfresco summer drinks. And I think they look stunning, too!1 loaf fresh ciabattai large clo...more info >>>

Parmesan, chicken and biltong bakes

posted on 17 February 2015 in Cook With Biltong

Parchibis: Parmesan, chicken and biltong bakesMakes 6 parchibisparchibi3Little meaty cakes topped with crispy breadcrumbsHalf a cup of Parmesan1 cup panko breadcrumbs1 tbsp extra virgin olive oil1 egg...more info >>>

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